Thursday, April 26, 2012


The bread lasted barely 24 hours...maybe 25.  I brought one and half loaves to school (sliced) and it was gone by the end of the day.  And I may or may not have had half a loaf after school...  I can definitely say this bread is better the next day after having been in an airtight container over night.

Grrrr...I should start making stuff that I don't like to eat.  Perhaps my next post will be Bacon Brownies.  Other people will eat them (which is what I aim for when baking) but I will be able to resist (I don't like bacon).

Y' know, that doesn't actually sound like a bad idea at all....HAHAHA get ready everyone..I'm gonna make bacon brownies!

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